Fish Dumplings

Originally from Shuangqiao village, Gulao Town of Heshan, the fish dumpling was known as Shuangqiao dumpling, which is one of the famous specialties in Heshan. It has a long history and has become well-known for more than 100 years. The dumpling wrapper is thin and delicate. The meat is selected from fresh fish from the local area. It is mixed with half- fat pork and mashed with mushrooms, water chestnuts, tangerine peels,peppers and scallions. The fish dumpling is delicate. When enjoying them, customers can have tastes of rich and dense.

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